This equipment was exclusively designed under international standards concerning quality, hygiene and design with the purpose of presenting a high level option for the fast-food market.

Modern and practical, this equipment is able to offer a great capacity of producing hot dogs with a fast turnover, wherever it may be installed. Made of fiberglass, 160 soda can compartment, auxiliary table, trash compartment, napkin dispenser, steam-heated compartment (for sauces), compartment for sausage cooking gas tank and storage compartment, umbrella