This equipment was exclusively designed under international standards concerning quality, hygiene and design with the purpose of presenting a high level option for the fast-food market.

Modern and practical, this equipment is able to offer a great capacity of producing hot dogs with a fast turnover, wherever it may be installed.

Made of fiberglass, 160 soda can compartment, compartment for sausage cooking (boiling water), and storage compartment, compartment able to hold up to 100 breads, squeezable compartments Ketchup/Mustard), umbrella (optional), space available for gas tank (check your country requirements).